How Do You Make Grasshoppers?

Grasshoppers are a classic American drink that has been around since the early 20th century. It’s green, creamy, and made with crème de menthe, crème de cacao, and heavy cream. People often enjoy it as a dessert drink because of its minty taste.

It became popular during the Jazz Age and is still a favorite at cocktail bars. Making a Grasshopper is easy, but you need to get the right balance of ingredients for it to be smooth and frothy.

In this article, we’ll talk about how to make a perfect Grasshopper, how to garnish it, and some different ways you can change up the recipe. Learning to make a Grasshopper can add a fun, old-fashioned touch to your cocktail-making skills, whether you’re having a party or just relaxing at home.

How Do You Make Grasshoppers?

To make a Grasshopper cocktail, follow these easy steps. This minty, creamy drink is usually enjoyed after dinner. It’s famous for its bright green color and refreshing flavor. Here’s how to make a traditional Grasshopper:


  • 30 ml green crème de menthe
  • 30 ml white crème de cacao
  • 30 ml heavy cream


  • Cocktail shaker
  • Ice cubes
  • Martini glass or cocktail glass


Put your cocktail glass in the freezer to keep your drink cold before serving it.

Put ice in the cocktail shaker to cool the ingredients fast and make the drink less strong, making the flavors better.

Put the green mint, white chocolate, and thick cream into the shaker.

Make sure the lid is on the shaker and shake it hard for about 20-30 seconds. The aim is to cool the mixture well and make a frothy top with the heavy cream, so your Grasshopper drink is smooth and creamy.

Pour the mixture through a strainer into the cold cocktail glass. Straining helps to remove any ice chunks and solids that haven’t dissolved, which could make the drink less smooth.

To make your Grasshopper look fancier, you can add a sprig of mint or some grated chocolate on top. This will make it look better and taste even more minty.

What Does A Grasshoppers Cocktail Taste Like?

Oh, this drink is so good! A frozen grasshopper is like a creamy milkshake for grown-ups. The two liqueurs mix well, giving you a tasty minty flavor from the Creme de Menthe and a chocolatey finish from the Creme de Cocoa. Vanilla ice cream is good, but vanilla bean is even better!

Recipe Tips And Variations For Grasshoppers

Yield: Each set of instructions makes one cocktail that weighs 2 1/4 ounces.

Glassware: Put the Grasshopper drink in a martini glass or coupe glass.

Garnishes: I like chocolate pieces on this Grasshopper, but you can decorate yours with chocolate sauce, chocolate sprinkles, whipped cream, and fresh mint.

Vodka: Substitute the cream with vodka to make a “Vodka Grasshopper” or “Flying Grasshopper.” It also tastes good with vanilla vodka.

Dark chocolate liqueur: Put 3/4-ounce dark chocolate liqueur in before shaking the cocktail called “After Eight.”

Peppermint schnapps: Exchange peppermint schnapps for crème de menthe and you’ll get a “Girl Scout Cookie” drink.

Mint ice cream: To make a frozen grasshopper that tastes like a milkshake with alcohol, mix all the ingredients with 1 cup of vanilla ice cream.

Serving Suggestions For Grasshoppers Drink

Serving a Grasshopper cocktail in a creative way makes it more attractive as a tasty dessert drink. Here are some fancy and enjoyable ways to serve and savor this minty, creamy drink:

Dessert Pairing

Grasshoppers go well with chocolate desserts. You can serve them with chocolate lava cake, brownies, or chocolate mousse to match the minty taste of the drink.


Put the Grasshopper drink in a cold martini glass or a fancy coupe glass to make it more special. The way it looks is important, and using nice glasses can make this easy drink feel like a celebration.


Enhance the drink’s look and taste with garnishes like fresh mint or chocolate shavings. It makes the drink look better and taste even more delicious.

Holiday Theme

Grasshoppers are a fun addition to holiday parties, especially at Christmas, because of their bright green color. Try adding a small candy cane or crushed peppermint candy to make it extra festive.

Ice Cream Floats

For a fancy dessert, make the Grasshopper into an ice cream float by adding a scoop of vanilla or mint chocolate chip ice cream to the drink before serving. This makes a tasty treat that can also be a drink.

When To Serve This Grasshoppers Drink?

The Grasshopper cocktail is a tasty drink with a mint-chocolate flavor that works well for different events and places. Here are some good times and places to serve this unique drink:

After-Dinner Drink

Usually, the Grasshopper is served as a drink after dinner to help with digestion. It is sweet and creamy, making it great for sipping after a meal. The minty taste also helps to cleanse the palate and aid in digestion.

Dessert Replacement

For people who don’t want a regular dessert, a Grasshopper can be a tasty alternative. It has the same richness and enjoyment as a dessert, especially if you add a little chocolate on top.

Holiday Celebrations

The Grasshopper cocktail is perfect for holiday parties, like Christmas or St. Patrick’s Day, because of its bright green color that adds a festive vibe to the drink menu.

Themed Parties

For parties with a 1950s or 1960s theme, the Grasshopper cocktail can bring back memories from that time. It’s a fun and fitting option that can get people talking about its past and come back.

Summer Gatherings

Even though Grasshopper has a rich taste, its minty flavor makes it a great option for hot summer nights, especially when it’s cold.

Cocktail Tasting Events

At a party where people try different drinks, Grasshoppers can be a special addition to the usual cocktails, giving guests a chance to try something new and uncommon.

Making a Grasshopper cocktail is a fun way to explore classic sweet drinks. This drink has minty and creamy flavors from crème de menthe, crème de cacao, and heavy cream. It looks great and tastes refreshing. It’s a good choice for dessert or parties. It’s easy to make and people enjoy drinking it. Whether you’re a bartender or just like making drinks at home, learning how to make this cocktail will impress your guests with its delicious taste and style.

Thanks for reading. I hope you find it helpful.

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